Course Code: REL-ACU-0-COOAMS
Hours: 1
Type: Online Course
Content Expiration Date: 12/31/2025
Learning Objectives:
Recall at least two complications of obesity
Identify the components of metabolic syndrome
Indicate appropriate treatments for the management of the comorbidities related to obesity and metabolic syndrome
Outline:
Section 1: Introduction
About This Course
Learning Objectives
Section 2: Metabolic Syndrome and Diabetes
Obesity
Metabolic Syndrome
Type 2 Diabetes, Insulin Resistance, and Hyperinsulinemia
Section 3: Complications of Obesity and MetS
Cardiovascular Disease
Cancer
Pulmonary Conditions
Gastrointestinal Conditions
Orthopedic Conditions
Pediatric Considerations
Section 4: Disease Management
Weight Loss
Diet
Physical Activity
Bariatric Surgery
Interprofessional Management
Section 5: Clinical Vignette
Meet Debbie
Section 6: Conclusion
Course Summary
Course Contributor
References
Subject Matter Expert: Meredith Moyers MS, RD, LDN
Meredith earned a Bachelor of Science in Dietetics from The University of Akron and a Master of Science in Human Nutrition from Eastern Michigan University. After completing her internship with The Detroit Medical Center, she began working in various academic medical centers in Ohio and North Carolina. She completed a certificate of training in weight management and the Google Project Management professional certification. During her tenure working in direct patient care, she was a certified specialist in oncology nutrition and founded an oncology teaching garden at the SECU Family House for patients and their families undergoing cancer treatment. Meredith has experience in providing nutrition therapy in both acute and ambulatory settings in areas of oncology, cardio-thoracic transplant, renal, and general medicine.
Target Audience:
The target audience for this course is: Medical Providers; Nursing Personnel; Nutrition and Dietetics Professionals; in the following settings: Hospitals: Acute.
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All courses offered by Relias Learning, LLC are developed from a foundation of diversity, inclusiveness, and a multicultural perspective. Knowledge, values and awareness related to cultural competency are infused throughout the course content.
To earn continuing education credit for this course you must achieve a passing score of 80% on the post-test and complete the course evaluation.
Course Delivery Method and Format
Asynchronous Distance Learning with interactivity which includes quizzes with questions/answers, and posttests.